Founded in 1994, and now also including the recently acquired Premier Dining’s portfolio of clients, it continues my family’s tradition of delivering excellence in food services, offered with a uniquely personal touch.

Carroll’s strength lies in its deep commitment to personalised design and delivery of solutions, backed by intensive training of everyone in the business from food preparation and operations, to account management and customer service.

We are also committed to continually improving what we do for our customers, who we define not just as our clients, but also our consumers, suppliers and colleagues.

Carroll Food Services operates in Business & Industry, Directors & Partners Dining Rooms, Schools, Colleges, and the Healthcare industry.

We look forward to catering to your specific needs!